Chicken Makhani Handi Recipe In Urdu
Servings Prep Time
10 20Minutes
Cook Time
30Minutes
Servings Prep Time
10 20Minutes
Cook Time
30Minutes
Ingredients
Step 2 Ingredients
Garnishing Ky Lya
Instructions
Step 1
  1. Sub se phele 2 table spoon oil handi mein dal dain usky bad us mein laung, kali mirch, adrak dal dain. Kuch minutes ky lya usko pakain.
  2. Usky bad chicken dal dein achi tarah bhoon lain. or namak or dahi dal kar usko 20 minute ky lya cover kar dain.
Step 2
  1. Jab chicken 20 minute tak pak jaye phir usko handi se bahar nikal lein.
  2. Aur phir handi mein makhan, tomato/timatar sauce/puree, kasuri methi, lal mirch, nimbu ka ras/lemon juice dal kar achi tarha bhoon lein.
  3. Wapis chicken dal kar us mein hara dhania aur hari mirch dal kar thori der pakain.
  4. Uske bad us mein cream shamil kar lain or thori der ke liye dhak dein.
  5. Usky baad garam nana kay sath serve karain. 🙂