Name: Chicken Stew Recipe In Urdu
Prep time: 20 min
Cook time: 30 min
Yield: 5
Ingredients: 1 Kg Chicken; 10 Piyaz (Slices hui); Sabut garam masala (Hasbe Zaiqa); 1 Cup Dahi/Yogurt; 2 tbsp Adrak & lassan paste; 5 Timater; 6 Laal gol mirch; 6 Hari Mirch; 3 tsp Sabut dhania (Fry krke koot lein.); 2 tsp Salt/Namak; 1 Taiz patta; 1 tsp Pisa hua zeera/powder; 1 tsp Pisi laal mirch (powder); 1/2 tsp Haldi/turmeric

Chicken Stew Recipe In Urdu

Servings	Prep Time
5	20minutes

Cook Time

30minutes

Servings	Prep Time
5	20minutes

Cook Time

30minutes

Ingredients

1Kg Chicken
10 PiyazSlices hui
Sabut garam masalaHasbe Zaiqa
1Cup Dahi/Yogurt
2tbsp Adrak & lassan paste
5 Timater
6 Laal gol mirch
6 Hari Mirch
3tsp Sabut dhaniaFry krke koot lein.
2tsp Salt/Namak
1 Taiz patta
1tsp Pisa hua zeera/powder
1tsp Pisi laal mirchpowder
1/2tsp Haldi/turmeric

Instructions

Sub se pehle chicken ko oil mein fry kar lein aur ek side pe rakh dein.
Phir us karahi mein 10 piyaz pink hone tak fry karen aur 5 timatar daal dein.
Uske bad saray dry masalay daal dein aur dahi/yogurt , chicken aur adrak lassan paste ke sath pakain.
Agar chicken ko aur soft krna hou tou thora pani aur shamil kar dein.
Jab chicken ka color change hojaye aur pak jaye tou piyaz aur timatar wale pan mein shamil kar dein.
10 minute tak mazeed pakain aur achi tarha mix kar lein.
Usky bad dish out kar lein , hara dhania aur hari mirch se garnish karke garam garam serve karain.